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Restaurant Albert 1er - 1* Michelin

Our offers

The Call of the Summits

  • Dark-toned walls, a hint of light blue like the ice and the sky
    A 9-course tasting menu
    194€
     
  • --
     
  • Local tomato
    Watermelon, tarragon pesto and tomato sorbet
     
  • Chanterelles from our mountains
    Piedmont hazelnuts, local bacon, celery and « Poulette » sauce
     
  • Crayfish from Loire
    In « mousseline », zucchini flower from the garden and marinated crayfish tartare
     
  • Green beans and pike eggs
    Brown butter sabayon
     
  • Geneva Lake fish
    Carrots and geranium
     
  • Veal from Chartreuse
    Onions and hay from the Vallorcine farm
    Or
  • Deer from Alsace
    Local beets and juice infused with blackcurrant sage
     
  • Cheese trolley,
    with fresh and aged cheeses
     
  • « Flavor king » Plum
    « Mont Blanc » brewery lager beer, basil and honey from the Hameau
     
  • Dessert of your choice
     
  • --
    These menus are provided only for all the guests at the same table
     

Alpine Gleams

  • Golden Light, reflections of the melody of time
    A 7-course tasting menu
    167€
     
  • --
     
  • Local tomato
    Watermelon, tarragon pesto and tomato sorbet
     
  • Chanterelles from our mountains
    Piedmont hazelnuts, local bacon, celery and « Poulette » sauce
     
  • Geneva Lake fish
    Carrot and geranium
     
  • Veal from Chartreuse
    Onions and hay from the Vallorcine farm
    Or
  • Deer from Alsace
    Local beets and juice infused with blackcurrant sage
     
  • Cheese trolley,
    with fresh and aged cheeses
     
  • « Flavor king » Plum
    « Mont Blanc » brewery lager beer, basil and honey from the Hameau
     
  • Dessert of your choice
     
  • --
    A vegetarian option of the Alpine gleam menu is available, upon request from the guest
     
  • --
    These menus are provided only for all the guests at the same table
     

Desserts

  • Fig and local blueberries
    Burrata and fig tree leaves ice cream
     
  • Maracaibo chocolate and herbs from the garden
    Tagete tangerine, tansy, Maracaibo chocolate 65% and sorbet with our garden’s herbs
     
  • The Green Chartreuse soufflé
    Green chartreuse custard and sorbet
     

The young stars

  • A formula for under than 35 years old (for the whole table)
    Two starters - Main Course - Dessert - Wine pairing - Water and coffee included
    125 €
     
  • From the 2st of September to the 2nd of November 2024
    For dinner Sunday, Monday and Tuesday
     
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Wines

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Wine List366.43 KB

Informations pratiques

Schedules restaurant Albert 1er

The Albert 1er Restaurant will only be open in the evenings.

Friday to Tuesday from 7:15 p.m. to 9:00 p.m.

Exceptionally, the restaurant will be open on Thursday evenings for the whole month of August.

* The particularity of cuisine proposed by our chef is not suitable and cannot be adapted for a vegan diet.
** Menu proposals are possible for special events, receptions and group meals.
*** Animals are not permitted in the Albert 1er gastronomic restaurant

Our offers


A 5* breakfast followed by a 30 minutes treatment at the Spa ' Le Bachal ' with access to our relaxation room hammam and sauna. Only 6 places available daily. Price : 196 € / 2 pers

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